Best Ever Homemade Salted Caramel Sauce ~ Using the BEST technique, "the dry method" vs. "the water metho…


Best Ever Homemade Salted Caramel Sauce ~ Using the BEST technique, "the dry method" vs. "the water method" to prevent crystallization. (This is the method chefs use!) Luscious, velvety smooth (never grainy), buttery rich and deep amber, our homemade salty-sweet caramel sauce is easy to prepare, much better than store bought, versatile and ready in 15 minutes! | diy dessert recipe



Source by wickedgoodkitch

Leave a Reply

Your email address will not be published. Required fields are marked *